standard-strength

Mort Subite Kriek Lambic

Fruit Lambic

Fruit Lambics are spontaneously fermented beers from the Lambic region of Belgium that have been aged with whole fruits. The most common examples are Kriek (cherry) and Framboise (raspberry), though other fruits have been used. The fruit additions provide acidity, flavor complexity, and natural color. These beers combine the dry, funky character of base lambic with the tart, fruity qualities of the added fruit.

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