A very rich, malty, strong Bavarian lager with significant alcohol and intense malt character. The name "Doppelbock" means "double bock," indicating its strength relative to standard Bock beers. Traditionally brewed by monks and continues to be a pride of Bavarian brewing heritage.
A strong, dark German lager with complex malt flavors and toasty character. Dunkles Bock represents the first strong lager style developed in Germany, originating in the medieval brewing tradition of Einbeck. The name "dunkles" means "dark" in German, distinguishing it from lighter bock variants.
A rich, very strong, full-bodied German lager with significant alcohol and intense malt flavors. Created through partial freezing concentration of a Doppelbock, Eisbock represents an intensified version of an already potent style.
A strong, pale German lager combining the high alcohol and full body of a traditional Bock with the clean, crisp character of a Helles lager. Helles Bock showcases malt complexity without the roasted character of darker Bocks, emphasizing bright, bread-like malt flavors and a dry finish.
