Munich Dunkel

A dark lager with complex malt character that has notes of nuts, toffee, bread toast, and light cocoa. Originally called braunbier, this is the style that helped guide Bavaria toward lager brewing.

Seafood Boil

Black Flannel Seafood Boil – 2-person dinner. A succulent sous-vide experience.

Scotch Egg

A Scotch egg consists of a whole soft or hard-boiled egg wrapped in sausage meat, coated in breadcrumbs and baked or deep-fried.

Pretzel

A pretzel is a type of baked pastry made from dough that is commonly shaped into a knot. The traditional pretzel shape is a distinctive symmetrical form, with the ends of a long strip of dough intertwined and then twisted back onto itself in a particular way (a pretzel loop).

Scotch Whisky

Scotch whisky, a spirit steeped in tradition, the highest of class and renowned world over, is also one of the simplest as far as ingredients go. There’s only three: barley, water, and yeast.