Distilled from 200# of White Beets, grown in Vermont by Black Flannel Spirit Master, Dave Mosher. Rare Earth is the epitome terroir!
Like digging into the fresh dirt of your garden and inhaling the natural aromas, then finishes with a subtle oaky-vanilla malt character like no other spirit you’ve ever had.
Distinctive, unique, Vermont, Terroir.
All of our Garden Spirit Series are delicately twice-distilled to retain the nose and flavor from the fruit or vegetable that they are distilled from.
Smells like beets. Tastes like beets.
This spirit has a very earthy nose, beets on the palate, oaky-vanilla finish with subtle baking spices, especially as it warms.
And like all our spirits, there is no back-sweetening or additional flavoring added. What you taste is how it comes off the still… the mark of an exceptional distiller.